Italian Bacon Bone

  • pig

RRP 3,49 €

Ref. no.84888
Length24 cm
Weight390 g
3,49
Analytical constituents
Crude Protein, 18 % Crude Oils and Fats, 26.5 % Crude Fibre, 3.5 % Calcium, 9.31 % Phosphorus, 2.7 % Crude Ash, 38.68 % Moisture Content, 16.5 %

Categories:

Guides

Go to Top